Collagen

Walnut peptide

Walnut peptide is made of walnut meal or walnut protein as raw materials, and is refined by modern bioengineering methods such as complex enzyme gradient directional digestion technology, through membrane separation and purification, instantaneous sterilization, and spray drying.

Advantage

1. Non-GMO

2. Highly digestibility, no odor

3. High protein content(above 85%)

4. Easy to dissolve, easy to process and easy to operate

5. The aqueous solution is clear and transparent, and the solubility is not affected by pH, salt and temperature

6. High cold solubility, non-gelling, low viscosity and thermal stability at low temperature and high concentration

7. No additives and preservatives, no artificial colors, flavors and sweeteners, no gluten

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Flow Chart

Application

Health foods such as functional health foods such as blood enrichment, anti-fatigue, and immunity enhancement.
Foods for special medical purposes.
It can be added to various foods such as beverages, solid beverages, biscuits, candies, cakes, tea, wine, condiments, etc. as effective ingredients to improve food flavor and functionality.
Suitable for oral liquid, tablet, powder, capsule and other dosage forms