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Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin

Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin


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Our solutions are widely regarded and trustworthy by consumers and may meet continually modifying financial and social requirements for Collagen Price, Edible Collagen, Bovine Hide Collagen Peptides, We are sincerely on the lookout ahead to cooperate with buyers everywhere in the entire world. We imagine we will satisfy along with you. We also warmly welcome consumers to visit our manufacturing unit and purchase our items.
Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin Detail:

Products Available

Fish Gelatin

Bloom Strength: 200-250bloom

Mesh: 8–40mesh

Product Function:

Stabilizer

Thickener

Texturizer

Product Application

Health Care Products

Confectionery

Dairy & Desserts

Beverages

Meat Product

Tablets

Soft & Hard Capsules

Specification

Fish Gelatin
Physical and Chemical Items
Jelly Strength Bloom 200-250Bloom
Viscosity (6.67%  60°C) mpa.s 3.5-4.0
Viscosity Breakdown  % ≤10.0
Moisture  % ≤14.0
Transparency mm ≥450
Transmittance        450nm % ≥30
                             620nm % ≥50
Ash  % ≤2.0
Sulfur Dioxide mg/kg ≤30
Hydrogen Peroxide mg/kg ≤10
Water Insoluble % ≤0.2
Heavy Mental mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
 Microbial Items
Total Bacteria Count CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Negative

Flow Chart

Package

Mainly in 25kgs/bag.

1. One poly bag inner, two woven bags outer.

2. One Poly bag inner, Kraft bag outer.

3. According to customer’s requirement.

Loading Ability:

1. with pallet: 12Mts for 20ft Container, 24Mts for 40Ft Container

2. without Pallet:  8-15Mesh Gelatin: 17Mts

More than 20Mesh Gelatin: 20 Mts

Storage

Keep in a tightly closed container, stored in a cool, dry, ventilated area.

Keep in GMP clean area, well-controlled the relatively humidity within 45-65%, the temperature within 10-20°C. Reasonable adjust the temperature and moisture inside the storeroom by adjusting Ventilation, cooling and dehumidification facilities.


Product detail pictures:

Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin detail pictures

Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin detail pictures

Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin detail pictures

Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin detail pictures


Related Product Guide:

Our advancement depends on the superior gear ,superb talents and consistently strengthened technology forces for Factory making Hydrolyzed Beef Gelatin - fish gelatin – Yasin , The product will supply to all over the world, such as: Mali, Haiti, Rotterdam, With good quality, reasonable price and sincere service, we enjoy a good reputation. Products are exported to South America, Australia, Southeast Asia and so on. Warmly welcome customers at home and abroad to cooperate with us for the brilliant future.
  • Staff is skilled, well-equipped, process is specification, products meet the requirements and delivery is guaranteed, a best partner!
    5 Stars By Abigail from Malawi - 2018.02.21 12:14
    The customer service staff's answer is very meticulous, the most important is that the product quality is very good, and packaged carefully, shipped quickly!
    5 Stars By Heather from Sheffield - 2018.12.25 12:43
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